|
Post by Ozmale on May 18, 2008 20:37:52 GMT -6
The way to cook a cockatoo:
Ingredients: 1x medium to large cockatoo 1x medium onion 1x clove garlic 1x teaspoon thyme 1x medium sized rock Salt and pepper to taste
Chop and fry garlic and onion in a dash of olive oil until browned. Put all ingredients in a deep baking dish. Cover with water, and place lid on dish to ensure maximum tenderness. Put in middle shelf of oven on medium heat. Check contents every 15 minutes until rock soft. Throw out cockatoo, and eat rock.
Serves 4.
Good Eating
Ozmale
|
|
|
Post by Ardbeg... innit on May 19, 2008 5:12:50 GMT -6
Will this recipe work for peacocks too?
|
|