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Post by Chicago Jake on Sept 1, 2013 12:20:51 GMT -6
Okay, I give up. What's the deal with the new screen name, Si? I get that it's a play on Irish stew, but knowing you, I'm guessing there is some sort of current event reference that I'm missing.
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Post by Merlot Joe on Sept 1, 2013 22:15:23 GMT -6
Original recipe makes 6 servings ch-ch-change Servings Makes
1 tablespoon olive oil
2 pounds boneless lamb shoulder, cut into 1 1/2 inch pieces
1/2 teaspoon salt
Freshly ground black pepper to taste
1 large onion, sliced
2 carrots, peeled and cut into large chunks
1 parsnip, peeled and cut into large chunks (optional)
4 cups water, or as needed
3 large potatoes, peeled and quartered
1 tablespoon chopped fresh rosemary (optional)
1 cup coarsely chopped leeks
Chopped fresh parsley for garnish
Serve with Corn Bread
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Post by Irish Stu on Sept 3, 2013 19:35:48 GMT -6
"Irish Stu in the name of the law"
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Post by Chicago Jake on Sept 3, 2013 19:46:12 GMT -6
"Irish Stu in the name of the law" Thanks. Had to Google it to get it. Maybe it works better in a Brit accent? |
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Post by Irish Stu on Sept 3, 2013 19:52:15 GMT -6
Moderately drunk Brit accent and you've nailed it.
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