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Post by Christinko on Sept 21, 2005 6:19:34 GMT -6
I'm using it with my ear wax to make a bust of Jake.
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Post by Ardbeg... innit on Sept 21, 2005 6:21:28 GMT -6
I'm using it with my ear wax to make a bust of Jake. or FOR Jake? |
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Post by viperess on Sept 21, 2005 7:04:32 GMT -6
You sure shit did.  Don't feel bad you are not alone.  I remember that show. Joe. Hey we used to watch that show whenever it was on. Unfortunately my dad liked it alot so during dinner we had to watch the lions kill deer, or a hyena go after some water buffalo. I think the worse was on Wednesdays which was spaghetti night in my house. Why did they ALWAYS have to have spider episodes on spaghetti night??? Dammit people.....It took me a minute(without going back through the posts) to remember what the hell your talking about!!! ;D Now , I call that sometimers...or CRS.... DD |
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Post by viperess on Sept 21, 2005 7:15:13 GMT -6
Sorry guys...I rank haggis up there with chitterlings(pronounced chittlins) and grits....AINT GONNA EAT IT!!! The last two make me a bad southuner....also don't like biscuits and gravy, or black eyed peas. About twenty years ago, on vacation in New Jersey and New York, tried to find corn dogs in the grocery store....no one knew what they were. Kept taking us to the hot dogs  Back on topic... the walnut trees in our back yard are dropping the BIGGEST nuts I've ever seen! Bill said that indicates a hard winter to come. Is he right? DD |
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Post by Irish Stu on Sept 21, 2005 7:35:43 GMT -6
Sorry guys...I rank haggis up there with chitterlings(pronounced chittlins) and grits....AINT GONNA EAT IT!!! Have you tried it? It's not something I would choose to eat regularly but I enjoy it once a year as part of the Burns Night celebrations. Simon |
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Post by ♥ COVID-19♥ on Sept 21, 2005 7:54:38 GMT -6
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Post by Ardbeg... innit on Sept 21, 2005 8:04:34 GMT -6
Rest Up BB!!
(And yet, he keeps on coming back) ;D
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Post by innit Geezer on Sept 21, 2005 8:15:38 GMT -6
Back on topic... the walnut trees in our back yard are dropping the BIGGEST nuts I've ever seen! Bill said that indicates a hard winter to come. Is he right? DD
DD, Winter in Arkansaw?[/i] and I beleive your nuts are fulling not dropping... |
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Post by ♥ COVID-19♥ on Sept 21, 2005 8:29:27 GMT -6
I'm using it with my ear wax to make a bust of Jake. Please make sure to keep us abreast of your bust. |
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Post by Liz of Chris & Liz on Sept 21, 2005 8:49:58 GMT -6
Shhhh.....don't wake Dad up! |
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Post by Ardbeg... innit on Sept 21, 2005 8:59:22 GMT -6
Sorry guys...I rank haggis up there with chitterlings(pronounced chittlins) and grits....AINT GONNA EAT IT!!! DD While I am proud of my Scottish heritage, I am with you on this. The very concept of 'Scottish cuisine' is oxymoronic to me, despite the thousands of Scootish (correct pronounciation) restaurants you see across America. Bill Cosby said it best "I aint gonna eat anything that something else has used for digestion". Besides, it would probably get my gout going. |
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Post by Tex on Sept 21, 2005 9:48:47 GMT -6
Sorry guys...I rank haggis up there with chitterlings(pronounced chittlins) and grits....AINT GONNA EAT IT!!!... DD I eat cheese grits, fried green tomatoes and blackeyed peas with slang jang along with my bacon & eggs every Saturday morning. Chitterlings with Tabasco is good with beer. |
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Post by Dan on Sept 21, 2005 11:01:09 GMT -6
I knew somehow I'd be drawn into posting in this thread-gone-amuck!  OK Tex - I grew up in Texas and have to ask - what the HELL is "slang jang"? Apart from that - breakfast at your place sounds pretty damn good! Dan |
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Post by Tex on Sept 21, 2005 11:39:22 GMT -6
Slang jang is a mixture of chopped onions, tomatoes, and bell pepper with a little sugar and some spices. I eat breakfast on Saturdays with a buddy who is a French chef (used to work at a haute cuisine cafe on the Champs Elysee). He manages the club across the lake. The club serves some fine French dishes and the aforementioned oilfield fare. I am sure the my French buddy is thinking "sacre bleu" but he and I are old friends and he keeps it to himself.
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Post by ♥ COVID-19♥ on Sept 21, 2005 12:21:33 GMT -6
Sounds like we've got a new entry for The Wikipedia.
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Post by ♥ COVID-19♥ on Sept 21, 2005 12:23:37 GMT -6
(And yet, he keeps on coming back) (And yet, he keeps bothering to read my posts) |
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Post by viperess on Sept 21, 2005 21:09:39 GMT -6
Sorry guys...I rank haggis up there with chitterlings(pronounced chittlins) and grits....AINT GONNA EAT IT!!! Have you tried it? It's not something I would choose to eat regularly but I enjoy it once a year as part of the Burns Night celebrations. Simon No...No....and No! Won't do it  And as for chittlins...anything you have to boil the 'shit' out of...well..... Needless to say, around here we sell the (pardon the pun) shit out of them....and fresh greens..... I started eating bangers and mash about 5 years ago. I really like that! And yes...my nuts are 'fulling' all over the place ;D |
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Post by Ardbeg... innit on Sept 22, 2005 2:49:16 GMT -6
Never eat anything that something else has been digesting with...
Editted to add:
Never eat anything that something else has been digesting with...
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Post by Irish Stu on Sept 22, 2005 4:09:45 GMT -6
Have you tried it? It's not something I would choose to eat regularly but I enjoy it once a year as part of the Burns Night celebrations. Simon No...No....and No! Won't do it You don't know what you're missing  ;D A classic English dish but must be served with the best quality English style pork sausages and preferably with fried onions and lots of brown gravy. Delicious. I exalt you for your good taste ;D ;D Simon |
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Post by Lady Irie on Sept 22, 2005 4:56:43 GMT -6
I think I'll go clean my kitchen now.
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Post by Christinko on Sept 22, 2005 5:47:01 GMT -6
I'm scratching! Guess where!
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Post by Irish Stu on Sept 22, 2005 6:25:41 GMT -6
No...No....and No! Won't do it You don't know what you're missing ;D A classic English dish but must be served with the best quality English style pork sausages and preferably with fried onions and lots of brown gravy. Delicious. I exalt you for your good taste ;D ;D Or substitute Heinz baked beans for the onions and gravy, with plenty of HP Sauce of course. Simon |
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Post by Dan on Sept 22, 2005 6:26:46 GMT -6
I'm picking my nose. All this humidity from Hurricane Rita has it kind of pasty today. Usually wake up with a crusty.
Dan <------------ wondering what quagmire I've fallen into this time!
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Post by Irish Stu on Sept 22, 2005 6:29:04 GMT -6
Slang jang is a mixture of chopped onions, tomatoes, and bell pepper with a little sugar and some spices Tex, which spices do you use? I'd like to try to make it myself. Simon |
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Post by drmryder on Sept 22, 2005 6:43:42 GMT -6
Slang jang is a mixture of chopped onions, tomatoes, and bell pepper with a little sugar and some spices Tex, which spices do you use? I'd like to try to make it myself. Simon This almost sounds like a form of brushetta or fresh salsa only cooked. I sometimes cook the brushetta and serve it over chicken. Well I guess that depends on the spices come to think of it. Okay we all are becoming Martha!! I'm scaring myself! |
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Post by innit Geezer on Sept 22, 2005 6:57:14 GMT -6
Tex,
Is this a side dish or is it mixed in with the eggs?
This sounds like a hot rodded western omelet, it's making me hungry, even if it's keeping BB asleep.
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Post by Ardbeg... innit on Sept 22, 2005 7:01:40 GMT -6
Tex,Is this a side dish or is it mixed in with the eggs? This sounds like a hot rodded western omelet, it's making me hungry, even if it's keeping BB asleep. shhhhhhh, keep it down |
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Post by Tex on Sept 22, 2005 7:05:29 GMT -6
Slang jang is a mixture of chopped onions, tomatoes, and bell pepper with a little sugar and some spices Tex, which spices do you use? I'd like to try to make it myself. Simon I would use some finely chopped fresh basil and sweet marjorem. For salsa, most folks might use some cilantro. Slang jang has a sweet taste, as opposed to salsa. It is generally used as a condiment on greens or black eyed peas. I have never seen it out of the deep south. (If they know how to play 42, they might make this stuff) |
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Post by innit Geezer on Sept 22, 2005 7:25:14 GMT -6
This message board really is like the Hedo hot tub, you get political views, ass wiping tips, recipes...etc...  |
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Post by Ardbeg... innit on Sept 22, 2005 7:42:04 GMT -6
Then its a success!
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;D
