|
|
Post by innit Geezer on Sept 1, 2010 8:12:39 GMT -6
I think we might have stumbled upon a new Starbucks formula! Should we attempt to sell it to them or start our own brand?
|
|
|
|
Post by Ardbeg... innit on Sept 1, 2010 8:29:54 GMT -6
It would definitely give the phrase Hot Grande Heavy with syrup a whole new meaning
|
|
|
|
Post by innit Geezer on Sept 2, 2010 7:05:35 GMT -6
|
|
|
|
Post by Ardbeg... innit on Sept 2, 2010 9:05:44 GMT -6
Thanks for the heads up Gary, I almost packed lunch today. I think getting a little tongue at lunch would be great.
|
|
|
|
Post by ♥ COVID-19♥ on Sept 2, 2010 9:19:38 GMT -6
Bite your tongue.
|
|
|
|
Post by Ardbeg... innit on Sept 2, 2010 10:05:22 GMT -6
Word from the fine ladies in the cafeteria is that they will be putting their Tongues on Penis soup tomorrow.
|
|
|
|
Post by ♥ COVID-19♥ on Sept 2, 2010 10:20:17 GMT -6
Regarding that Penis Soup: Spit or swallow?
|
|
|
|
Post by Ardbeg... innit on Sept 2, 2010 11:00:09 GMT -6
... or dribble down the chin
|
|
|
|
Post by ♥ COVID-19♥ on Sept 2, 2010 11:44:31 GMT -6
Chin dribbling should only be done by a Chinese basketball player.
|
|
|
|
Post by innit Geezer on Sept 2, 2010 12:54:13 GMT -6
Thanks for the heads up Gary, I almost packed lunch today. I think getting a little tongue at lunch would be great. You're welcome Gordon, I figured in the name of a balanced diet and all. |
|
|
|
Post by Ardbeg... innit on Sept 2, 2010 13:02:56 GMT -6
Very true Gary... except that with this weeks menu I wont be going back for seconds no matter how sloppy.
|
|
|
|
Post by innit Geezer on Sept 2, 2010 13:14:16 GMT -6
I'll never look at those little mushrooms in Chinese food the same way again after this menu.
|
|
|
|
Post by ♥ COVID-19♥ on Sept 2, 2010 13:15:06 GMT -6
Don't worry -- any leftovers will be re-served in a casserole on next week's menu.
|
|
|
|
Post by innit Geezer on Sept 2, 2010 13:23:07 GMT -6
I wonder if they'll shrink in the refrigerator? Better put in the crisper draw to keep it to a minimum.
|
|
|
|
Post by Ardbeg... innit on Sept 2, 2010 13:46:40 GMT -6
All these puns are very tongue in cheek of course
|
|
|
|
Post by innit Geezer on Sept 2, 2010 14:12:56 GMT -6
That's when you're really hungry.  |
|
|
|
Post by innit Geezer on Sept 3, 2010 7:16:42 GMT -6
Personally I prefer fresh over canned.  |
|
|
|
Post by Ardbeg... innit on Sept 3, 2010 8:54:07 GMT -6
Manhattan Style?? No way, I prefer New England Style.
|
|
|
|
Post by ♥ COVID-19♥ on Sept 3, 2010 9:01:45 GMT -6
Fish Assholes -- when Spaghetti - O's won't quite do it.
|
|
|
|
Post by Ardbeg... innit on Sept 3, 2010 9:45:21 GMT -6
|
|
|
|
Post by innit Geezer on Sept 3, 2010 9:57:27 GMT -6
At our local (and very good) suchi restaurant here in town, they serve relatively exotic fishes and parts but I don't recall any "backdoor" suggestions on the menu.
|
|
|
|
Post by Ardbeg... innit on Sept 28, 2010 10:14:47 GMT -6
Today's special  |
|
|
|
Post by innit Geezer on Sept 28, 2010 14:24:54 GMT -6
This country has health problems from to much salt and it's been estimated to have started from the 1950's. Our population didn't have the weight and hypertension issues on nearly the same scale as today. I read that more than half our children are "over-weight" and one third qualify as obese.
|
|
|
|
Post by Ardbeg... innit on Sept 29, 2010 5:10:43 GMT -6
I hope youre not implying that the cure for this situation would be banning blow jobs
|
|
|
|
Post by Ardbeg... innit on Oct 6, 2010 7:03:44 GMT -6
|
|
|
|
Post by innit Geezer on Oct 6, 2010 8:13:52 GMT -6
Don't worry, the greenback is accepted the world over. If you actually f*ck the d*ck and it explodes, does it then default to Crispy d*ck by Half, the next dish offered on the menu?
|
|
|
|
Post by Ardbeg... innit on Oct 6, 2010 8:23:49 GMT -6
That would probably explain the premium price.
|
|
|
|
Post by Ardbeg... innit on Oct 8, 2010 6:01:10 GMT -6
EXCELLENT, The Aborative Make today, I love that stuff (and served by an apparently genuine Sino-Italian)  |
|
|
|
Post by innit Geezer on Oct 8, 2010 6:43:30 GMT -6
He resembles Super Mario and does the ingredients suggest fresh robot? Kinda' crunchy, no?
|
|
|
|
Post by Ardbeg... innit on Oct 8, 2010 6:58:00 GMT -6
Maybe its a bit oily, OTOH nothing like a good bag full of semi-conductors
|
|
